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Leeks in Olive Oil (Zeytinyağlı Pırasa)

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Leeks in olive oil most often served just after or with the main course, or ...

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Red Lentil Soup

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Turkish Red Lentil Soup is simple to make and is best served with a squeeze ...

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Spinach Salad with Pomegranate

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This is very simple and nutritious salad made with pomegranate seeds and walnuts. You can ...

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Turkish Gavurdagi Salad

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Turkish Salad with Pomegranate Sauce or Gavurdağı Salatası is named after a mountain in ...

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Pilaf with Orzo

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Rice pilaf is famous all over the world and served in some of the finest ...

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Fake Chicken Breast Milk Pudding Roll (Yalancı Tavuk Göğsü Rulosu)

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Tavuk gogsu (tavuk göğsü) is a kind of milk pudding common in traditional Turkish cuisine, ...

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